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The Great Debate of the Gluten Allergy: What Is It and Why Are So Many People Allergic?

It seems like gluten allergies have become more present over the last few years than in the past and it had TruGlamour wondering; what is a Gluten Allergy exactly and how do so many people have it? We did our research and here is what we found:

Wheat is one of the top eight food allergens in the United States. A wheat allergy is an immune response to any of the protein present in wheat. Symptoms of a wheat allergy include:

  • Nausea and vomiting
  • Diarrhea
  • Irritation of your mouth and throat
  • Hives and rash
  • Nasal congestion
  • Eye irritation
  • Difficulty Breathing

These symptoms can begin within minutes or can begin up to two hours after the consumption of wheat… Continue Reading >>>>